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HI-MAIZE® 260 resistant starch
HI-MAIZE® 260 resistant starch is a non -chemically modified food starch that is based on high amylose corn. HI-MAIZE® 260 resistant starch resists digestion in the small intestine and behaves as dietary fiber in the large intestine. It tests as dietary fiber for food labeling purposes according to official AOAC methods 985.29 and 991.43. With a range of health benefits, HI-MAIZE® 260 is a vital ingredient for formulating great tasting, high quality, “better for you” foods.
This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.
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Allergen | 81 KB | |
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Batch Code | 80 KB | |
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Country of Origin Statement | 72 KB | |
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GFSI Certificate | 1 MB | |
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GMO | 536 KB | |
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GMO Status | 521 KB | |
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Halal | 3 MB | |
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ISO 9001 Certificate | 232 KB | |
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Ingredient Statement | 37 KB | |
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Kosher | 119 KB | |
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Label Images | 211 KB | |
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Technical Specification | 260 KB | |
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Technical Specification (French) | 88 KB |
SDS Documents |
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Region | Language | Size |
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ASIA/PACIFIC | ENGLISH (U.S) | 220 KB |
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US | ENGLISH | 170 KB |
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