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HI-MAIZE® 260 resistant starch

HI-MAIZE® 260 resistant starch is a non -chemically modified food starch that is based on high amylose corn. HI-MAIZE® 260 resistant starch resists digestion in the small intestine and behaves as dietary fiber in the large intestine. It tests as dietary fiber for food labeling purposes according to official AOAC methods 985.29 and 991.43. With a range of health benefits, HI-MAIZE® 260 is a vital ingredient for formulating great tasting, high quality, “better for you” foods.

Technical Documents
All
Document Type Format Size
Allergen PDF 249 KB
Batch Code PDF 14 KB
Country of Origin Statement PDF 211 KB
GFSI Certificate PDF 627 KB
GMO Status PDF 270 KB
Gluten Statement PDF 301 KB
Halal PDF 139 KB
ISO 9001 Certificate PDF 162 KB
Ingredient Statement PDF 198 KB
Kosher PDF 124 KB
Label Images PDF 211 KB
Technical Specification PDF 86 KB
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SDS Documents
All
Region Language Size
CANADA ENGLISH (U.S) 65 KB
CANADA FRENCH 142 KB
US ENGLISH 170 KB
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