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HI-MAIZE® 260 resistant starch

HI-MAIZE® 260 resistant starch is a non -chemically modified food starch that is based on high amylose corn. HI-MAIZE® 260 resistant starch resists digestion in the small intestine and behaves as dietary fiber in the large intestine. It tests as dietary fiber for food labeling purposes according to official AOAC methods 985.29 and 991.43. With a range of health benefits, HI-MAIZE® 260 is a vital ingredient for formulating great tasting, high quality, “better for you” foods.

This product is available under Ingredion Incorporated’s TRUETRACE® Identity Preserved Program for non-GM products.
 
Technical Documents
All
Document Type Format Size
Allergen PDF 81 KB
Batch Code PDF 73 KB
Country of Origin Statement PDF 72 KB
GFSI Certificate PDF 433 KB
GMO PDF 536 KB
GMO Status PDF 521 KB
Halal PDF 958 KB
ISO 9001 Certificate PDF 156 KB
Ingredient Statement PDF 37 KB
Kosher PDF 119 KB
Label Images PDF 211 KB
Technical Specification PDF 260 KB
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SDS Documents
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Region Language Size
US ENGLISH 170 KB
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Bake in goodness and delight 

Create better baked goods with textural enhancements and improved nutrition. 
 

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