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FIRM-TEX® modified food starch 

FIRM-TEX® modified food starch is derived from waxy maize. It is used as a binder and texturizer in cooked meat products and other applications where a low gelatinization temperature is required.

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CANADA ENGLISH (U.S) 139 KB
CANADA FRENCH 140 KB
MEXICO SPANISH 170 KB
US ENGLISH 170 KB
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Get the most out of your meats

Improve yield and texture in meats and fish procudts.

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